About Sushi Ichikawa
Down a back alley near Minami-Azabu, Sushi Ichikawa keeps eleven seats and an intentionally low-key feel. The omakase is built around carefully sourced seasonal fish, with specific origins named (Goto in Nagasaki, Kushimoto in Wakayama), and the tuna work is what it is best known for. It has taken Tabelog Bronze Awards from 2019 through 2026 and made the Tabelog 100 sushi list more than once.
Tabelog reviewers are devoted to the tuna above all, with one simply writing that they love Ichikawa's tuna, and others praising the depth of the marinated cuts. They also like the secretive, tucked-away setting and tend to return repeatedly.
Frequently asked
Very hard. Tables sell out fast and most successful bookings come from last-minute cancellations, which surface unpredictably. Continuous monitoring catches far more of these than checking by hand.
Sushi Ichikawa takes bookings through Omakase, Pocket Concierge. Table Alert watches it continuously and links you straight to the booking page the moment a seat opens.
Our tracking shows slots usually open about a month in advance.
It varies by season. Table Alert checks Sushi Ichikawa around the clock, so you hear about new dates and cancellations as soon as they appear — our tracking shows slots usually open about a month in advance..
The dinner omakase course at Sushi Ichikawa is ¥44K · $273 per person.
Sushi Ichikawa is in Meguro, at 東京都港区南麻布2-10-13 OJハウス 101. Open in Google Maps
Most counters of this calibre are reservation-only with limited seats, so planning ahead — or catching a cancellation — is essential.
